Purple is my favourite colour but Purple Kitchen sounded weird so I went with Lilac💜
I started in October 2021 just making cakes for family & friends and saw an opportunity where I could actually make some sort of living out of this gig, so I went for it. Registered, verified and all the fancy expensive things you have to pay for. I started trading in December 2021. Onwards and upwards to many more Sweet Treats to share x

JUST ME… EMILY
Started at just the ripe young age of 26. I am head baker, CEO, HR, Founder and all round dream chaser, how cool!? With the help of my 2IC, mental support, husband and head macaron eater Darren, we make Lilac Kitchen.

I have been baking for a few years now and love it, its my creative outlet to my full time Finance job. To be honest it did start when I was younger where I would make mud pies but trust me I have grown out of that! No mud pies in my kitchen 💜